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Understanding Normal And Clinical Nutrition [PDF Download]

Understanding Normal and Clinical Nutrition PDF
Author: Sharon Rady Rolfes
Publisher: Cengage Learning
Release Date: 2012-12-20
ISBN: 084006845X
Size: 69.55 MB
Format: PDF, ePub, Mobi
Category : Health & Fitness
Languages : en
Pages : 1184
View: 1029

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UNDERSTANDING NORMAL AND CLINICAL NUTRITION, Ninth Edition, provides the most current and comprehensive coverage of the fundamentals of nutrition and nutrition therapy for an introductory course. The early chapters focus on normal nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition. The later chapters cover clinical nutrition -- the pathophysiology and nutrition therapy for a wide range of medical conditions. The text integrates practical information and valuable resources to help students apply nutrition knowledge and skills to their daily lives and the clinical setting. Features, such as case studies, How To boxes with real-world examples, and study cards, help students apply the material and build their conceptual understanding. Regardless of the students' background, the consistent level, approachable narrative, and careful explanations in UNDERSTANDING NORMAL AND CLINICAL NUTRITION will engage students and enable them to be actively involved in the field of nutrition. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Understanding Normal And Clinical Nutrition [PDF Download]

Understanding Normal and Clinical Nutrition PDF
Author: Sharon Rady Rolfes
Publisher: Cengage Learning
Release Date: 2014-02-07
ISBN: 1305156110
Size: 53.17 MB
Format: PDF, ePub
Category : Health & Fitness
Languages : en
Pages : 1120
View: 369

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Learn about the fundamentals of nutrition and how they relate to clinical applications in UNDERSTANDING NORMAL AND CLINICAL NUTRITION, Tenth Edition. This text starts with coverage of normal nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition, and then focuses on clinical nutrition related to diseases such as gastrointestinal, liver, and kidney diseases. You will receive practical information and valuable resources to help you apply nutrition knowledge and skills to your daily life and the clinical setting. Use the many features, such as case studies, How To explanations, and study cards, to understand and apply the material. Regardless of your background, the approachable narrative, careful explanations, and authors' enthusiasm will inspire you to become active in the field of nutrition. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Understanding Normal And Clinical Nutrition [PDF Download]

Understanding Normal and Clinical Nutrition PDF
Author: Eleanor Noss Whitney
Publisher: Wadsworth Publishing Company
Release Date: 2002
ISBN: 9780534589967
Size: 49.29 MB
Format: PDF
Category : Diet therapy
Languages : en
Pages : 875
View: 5142

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Normal And Clinical Nutrition [PDF Download]

Normal and Clinical Nutrition PDF
Author: Sharon Rady Rolfes
Publisher: Cengage Learning
Release Date: 2011-08-16
ISBN: 9781111427146
Size: 78.64 MB
Format: PDF, Kindle
Category : Diet therapy
Languages : en
Pages : 1184
View: 7628

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NORMAL AND CLINICAL NUTRITION, 9E, International Edition provides the most current and comprehensive coverage of the fundamentals of nutrition and nutrition therapy for an introductory course. The early chapters focus on "normal" nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition. The later chapters cover "clinical" nutrition--the pathophysiology and nutrition therapy for a wide range of medical conditions. The text integrates practical information and valuable resources to help students apply nutrition knowledge and skills to their daily lives and the clinical setting. Features, such as case studies, "How To" boxes with real-world examples, and study cards, help students apply the material and build their conceptual understanding. Regardless of the students' background, the consistent level, approachable narrative, and careful explanations in NORMAL AND CLINICAL NUTRITION, 9E, International Edition will engage students and enable them to be actively involved in the field of nutrition.

Understanding Normal And Clinical Nutrition Student Study Guide [PDF Download]

Understanding Normal and Clinical Nutrition Student Study Guide PDF
Author: Whitney
Publisher: Brooks Cole
Release Date: 1994
ISBN: 9780314049346
Size: 38.23 MB
Format: PDF, ePub, Mobi
Category : Diet in disease
Languages : en
Pages :
View: 3031

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For the two-term course taken by nutrition, nursing, and allied health students, this comprehensive text covers normal and clinical nutrition with an emphasis on the underlying chemical processes. It contains the first 13 chapters plus Chapters 17 and 18 from Understanding Nutrition, 6E (West, 1993) and an additional 12 chapters on clinical material (organized by organ systems). The new edition includes more detailed information on dysphagia, the relationship between stress and malnutrition, cancer, AIDS, enteral nutrition, and food labeling. New Clinical Application questions (similar to those found on the Nursing License Exam) ask students to apply clinical chapter material to realistic cases. This edition includes the 1993 Diabetes Control and Complications Trial.

Understanding Nutrition [PDF Download]

Understanding Nutrition PDF
Author: Eleanor Noss Whitney
Publisher: Wadsworth Publishing Company
Release Date: 2007-03
ISBN: 9780495116868
Size: 56.70 MB
Format: PDF
Category : Medical
Languages : en
Pages : 720
View: 3647

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This is the most widely used introductory nutrition text used by students from around the world and you will see that it's a text worth keeping! Not only will this best-selling book help you excel in your nutrition course, Whitney and Rolfes' UNDERSTANDING NUTRITION will also guide you in applying the most current nutrition research and show the relevance to your own life. UNDERSTANDING NUTRITION is at the forefront of the latest advances in human nutrition-helping you understand what the scientific facts tell us about human nutrition and health. Ellie Whitney and Sharon Rady Rolfes begin with the basics-an introduction to the nutrients; and then guide you through every important topic covered in today's nutrition courses. Linked chapter by chapter to the CengageNOW, a new online resource that provides you with PERSONALIZED STUDY tools, Thomson Audio Study Products, animations that clarify complex processes, and much more, this Eleventh Edition of UNDERSTANDING NUTRITION features everything you need to keep on top of this quickly evolving field.

Understanding Nutrition [PDF Download]

Understanding Nutrition PDF
Author: Ellie Whitney
Publisher:
Release Date: 2021
ISBN: 9780357447512
Size: 57.94 MB
Format: PDF
Category :
Languages : en
Pages : 816
View: 6388

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Prepare for your future career in nutrition with this bestselling text--which makes the science of nutrition relatable and meaningful. UNDERSTANDING NUTRITION makes the sometimes confusing topic of nutrition easy to understand by offering step-by-step coverage of nutrition concepts and related processes. Vivid illustrations and quick-reference nutrition tables make even the most difficult concepts easy to master. With an understanding of nutrition, you can make healthy choices in your daily life and provide others with accurate information in your professional career.